Baked Potato in Thermos

Baked potatoes are an easy and fun way to shake up the boring lunch routine.

Baked Potato in Thermos

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Total Time: 12 minutes
Servings: 1

Ingredients

  • 4 pounds  potatoes (about 10 medium), washed and dried
  • 2 tablespoons  olive oil (divided)
  • 1 and 1/2 teaspoons  coarse sea salt (divided)
  • 3/4 teaspoon  coarse black pepper (divided)
  • 6 slices  uncooked bacon (about 6 ounces total)
  • 2 tablespoons  white all-purpose flour
  • 3 cups  chicken stock
  • 1/2 teaspoon  fine kosher or table salt (and maybe more to taste)
  • 1/4 teaspoon  dried ground sage (and maybe more to taste)
  • 3 cups  coarsely grated cheddar cheese
  • 6 tablespoons  sour cream
  • 6 tablespoons  chopped green onions

Instructions

  • Reheat baked potato in the microwave until warm. (about 2 minutes)
  • After reheated, scoop out flesh and add butter and mix well. Place in Thermos with sour cream, cheese and bacon on top.Pack inside lunch bag with any additional “cold” topping such as chives.
Have you made this recipe?I'd love to know! Leave a comment or recipe rating and tag me @amenuforyou on social media!

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