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Spiced Fish Tacos with Citrus Slaw

fish tacos, 30 minute meals

Spiced Fish Tacos with Citrus Slaw

Print Grocery List Print Recipe
Serves: 4 Total Time: 30 minutes

Ingredients


  • 2 pounds Mahi Mahi, halibut or salmon
  • ½ cup olive oil
  • Juice of 1 lime
  • 1/2 cup freshly squeezed orange juice
  • 5 cloves garlic
  • 2 green onions
  • 1/4 teaspoon smoked paprika
  • ¼ teaspoon ground cumin
  • Salt and Pepper
  • corn or flour tortillas, warmed
  • Citrus Mango Slaw
  • 1 grapefruit
  • 1 blood orange (you can also use a cara cara orange)
  • 1 mango, peeled and cut into bite size cubes
  • 1 jalapeno, seeded and pith removed, finely diced
  • ½ cup cilantro, chopped
  • Juice of 1 lime
  • 1 cup red cabbage, shredded
  • Chipotle Crema
  • 4 ounces cream cheese, softened
  • 1/4 cup mayonnaise
  • 2 canned chipotle chilies in adobo, finely chopped
  • Salt and Pepper
  • Optional additional garnishes: Cojita cheese, shredded Cheddar cheese, sour cream, freshly chopped cilantro


Instructions

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