Appetizers

Sriracha Chicken Wings with Cilantro-Green Onion Dip

A cooling dip made with Greek yogurt tames the heat of fiery chicken wings slathered with sriracha sauce just before they come off the grill.

Sriracha Chicken Wings with Cilantro-Green Onion Dip

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Serves: 6 Total Time: 40 minutes

Ingredients

  • 1 cup (8 oz./250 g) Greek yogurt
  • 2 Tbs. fresh lime juice
  • 2 green onions, white and light green portions, thinly sliced
  • 1/4 cup (1/3 oz./10 g) chopped fresh cilantro
  • Salt and freshly ground pepper, to taste
  • 3 lb. (1.5 kg) chicken wings, tips removed
  • 1 Tbs. olive oil
  • 1/2 cup (4 fl. oz./125 ml) sriracha hot sauce

Instructions

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