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Baked Apple Cranberry French Toast

Sauteed apples in cinnamon and sugar, and cranberries soaked in Grand Marnier make this french toast the star! You can make this ahead of time......your guests will think you worked all morning! (your secret is safe with me!)

Baked Cranberry Apple French Toast

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Serves: 10 Total Time: 2 hours and 15 minutes

Ingredients

  • 1 cup dried cranberries
  • 5 tablespoons Grand Marnier
  • 1/2 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon nutmeg, freshly ground
  • 3 tablespoons butter
  • 6 to 8 apples, peeled, quartered and sliced
  • 1 (1-pound) loaf French, Italian or egg bread
  • 10 eggs
  • 3 1/2 cups milk
  • 1 tablespoon vanilla extract
  • 1/4 cup heavy whipping cream
  • Maple syrup, warmed

Instructions

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