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Blueberry Croissant Puff

How can you go wrong with cut up buttery croissants, fruit, and a cream cheese milk mixture that is baked until golden brown.

Blueberry Croissant Puff

Print Grocery List Print Recipe
Serves: 8 Total Time: 1 hour and 15 minutes

Ingredients

  • 3 large croissants, cut up (about 5 to 5½ cups)
  • 1 cup fresh blueberries
  • 1 package (8 oz.) cream cheese, softened
  • ⅔ cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 cup milk

Instructions

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Notes

This can easily be doubled in a 9X13 pan.

 

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