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Skeleton Bones

Halloween, marshmallow, family, chocolate

Skeleton Bones

Print Grocery List Print Recipe
Serves: 12 Total Time: 20 minutes

Ingredients


  • 4 White Almond Bark
  • Bag of Pretzel Sticks
  • Bag Mini Marshmallows

Instructions

1

First, place your almond bark into a microwave safe bowl and melt (4 cubes will take around 1 min 30 sec).

2

While that is melting, break the pretzels into various sizes so that your bones are varying lengths.

3

Push on a mini marshmallow onto each end to make your bone.

4

Once melted, cover the sticks with the bark. This is a messy (but fun) task. Be careful as the mini marshmallows sometimes fall off, but you can just put them back on.

5

Place the bones on wax paper on a cookie sheet so they can dry.

6

When dried, you can 'break off' the drips and over cover and your bones will be ready to serve!
 

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