whiskey, winter cocktails, cinnamon sticks
- 1 ounce whiskey (you can also use rum or brandy)
- 1 tablespoon honey
- ½ ounce fresh squeezed lemon juice
- 1 cup hot water
- Garnishes: lemon wedge, cinnamon stick
Pour the first 3 ingredients into the bottom of a mug. Heat water in a tea kettle and pour the hot water into the mug. Stir to combine whiskey, honey and lemon juice with water.
Garnish with lemon wedge and a cinnamon stick. Enjoy right away, preferable in front of a roaring fire.