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Poached Garlic Soup

Creamy soup packed with flavor.

Poached Garlic Soup

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Serves: 6 Total Time: 1 hour

Ingredients


  • 2 cups garlic cloves
  • 2 tablespoons extra-virgin olive oil
  • 1 cup diced onion (1/4-inch dice)
  • 1 cup finely chopped leek, white part only
  • 1/2 cup diced celery (1/4-inch dice)
  • 1 bay leaf
  • 1 tablespoon grey salt
  • 1 cup diced, peeled, russet potatoes
  • Freshly ground pepper
  • 4 to 5 cups chicken stock or canned low salt chicken broth
  • 1 tablespoon coarsely chopped fresh oregano leaves
  • 4 cups roughly chopped spinach leaves
  • 1 cup heavy cream


Instructions

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