Strawberry Rhubarb Jam

Strawberry Rhubarb Jam is like spring in a jar. It’s the perfect accompaniment to pancakes, yogurt, oatmeal and toast. In full disclosure, I’ve been caught eating it straight from the jar with a spoon.

Strawberry Rhubarb Jam

Print Grocery List Print Recipe
Serves: 4 Total Time: 50 minutes


  • 1 1/2 pounds strawberries
  • 1 1/2 pounds rhubarb stalks
  • 2 cups granulated sugar
  • 2 tablespoons lemon juice


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