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Grilled Brown Sugar Peaches

A perfect summertime dessert......sweet, juicy peaches grilled with brown sugar and served with fresh whipped cream!

Grilled Brown Sugar Peaches

Print Grocery List Print Recipe
Serves: 4 Total Time: 15 minutes

Ingredients


  • 4 peaches, cut in half, pit removed
  • 4 tablespoons butter, melted
  • 4 tablespoons light brown sugar
  • Whipped cream
  • Vanilla ice cream
  • Fresh mint, finely diced

Instructions

1

Brush each peach half generously with the melted butter. In a cast iron grill pan, over medium high heat, place the peach halves open side down. Grill for about 5 minutes, until the peaches get golden brown. Turn the peaches over and sprinkle the inside of the halves with the brown sugar. Continue to grill for about 5 minutes. You want the underside to also get lovely char marks and get golden brown.

2

Remove peaches from pan and top with freshly whipped cream, or serve over ice cream…….or both! Garnish with fresh mint.

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