Tex-Mex Cheesy Beef Quiche Jump to Recipe Print RecipeThis Tex-Mex Cheesy Beef Quiche is a great weeknight meal, filled with the delicious flavors of the Southwest and topped with handfuls of Taco Shredded Cheese. Tex-Mex Cheesy Beef Quiche No ratings yet Print Rate Total Time: 1 hour hour Servings: 6 Ingredients1 refrigerated pie crust , room temperature1- pound lean ground beef4 green onions , thinly sliced, white parts only1 can (10-ounces) Diced Tomatoes with Green Chiliessalt and fresh black pepper , to taste1/4 teaspoon chili powder4 eggs1/4 cup water1/4 cup cream Cheese1/4 teaspoon nutmeg2 cups taco Shredded Cheese InstructionsPreheat oven to 375.Lightly grease a 9-inch pie plate with cooking spray and line with pie crust; set aside.Place beef in a skillet and cook until browned; drain fat.Stir in green onions, canned tomatoes, salt, pepper, and chili powder; set aside.In a large mixing bowl whisk together eggs, water, cream cheese, and nutmeg; whisk until well combined.Spoon ground beef mixture into previously prepared pie crust.Pour egg mixture over beef and top with shredded cheese.Bake for 35 to 40 minutes, or until set. Have you made this recipe?I'd love to know! Leave a comment or recipe rating and tag me @amenuforyou on social media! Related links family dinnersquichetex mex recipe 0 Barbecue Chicken Pizza Smashed Avocado Tomato Toast with Poached Egg No Comments Leave a Reply Cancel Reply Recipe Rating Recipe Rating Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.