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Chinese Salad (Side Dish)
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Total Time:
15
minutes
minutes
Servings:
6
Ingredients
For the dressing:
For the salad:
6
tablespoons
seasoned rice vinegar
1/2
teaspoon
pepper
4
tablespoons
sugar
1 1/2
teaspoons
salt
4
tablespoons
canola oil
I head rinsed and spun romaine, torn into small pieces
3
sliced scallion cut on the diagonal
1/3
cup
toasted slivered almonds
1
tablespoon
toasted sesame seeds
1
grated carrot
1/2
cup
chow mein noodles
1/2
cup
fried won ton strips
2
tablespoons
sesame seed oil
Instructions
For the dressing:
Mix all the ingredients together and refrigerate.
For the salad:
Toss all the salad ingredients together and toss with salad dressing.