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Homemade Rib Rub

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Servings: 8

Ingredients

  • 1/4 cup  sweet paprika
  • 4 1/2 teaspoons  freshly ground black pepper
  • 4 1/2 teaspoons  teaspoons dark brown sugar
  • 1 tablespoon  salt
  • 1 1/2 teaspoons  celery salt
  • 1 1/2 teaspoons  cayenne pepper
  • 1 1/2 teaspoons  garlic powder
  • 1 1/2  teaspoons  dry mustard
  • 1 1/2 teaspoons  ground cumin

Instructions

  • Combine the paprika, black pepper, brown sugar, salt, celery salt, cayenne, garlic powder, dry mustard, and cumin in a small bowl and whisk to mix. Rub two thirds of this mixture over the ribs on both sides, then transfer the ribs to a roasting pan. Cover and let cure, in the refrigerator, for 4 to 8 hours.