It’s hard to pick my favorite part of this green enchilada soup, the ease of its preparation is definitely up there, but I think my favorite part is that…
Apples and pork are a common pairing because the sweet and tart go hand in hand. SO, it makes perfect sense that hard apple cider would be the most…
When you need a quick and easy meal, I've got you covered! You're going to look at the ingredients and you're first instinct might be -- "I have to…
This is a mac and cheese for grown-ups. It is not the ooey-gooey comfort food of your childhood, but something a little more refined that just so happens to…
This is one of the quickest dinners you will ever cook. But don’t let that fool you into thinking this isn’t packed with flavor. The salmon cooks in a…
Summer is all about the potluck and pasta salad is one of the staples at every party. This takes the traditional pasta salad and turns it on its head…
Schnitzel is the Austrian version of chicken tenders. This version is made with pork, but you could easily substitute chicken. The pork is breaded and fried to a crispy…
A chili, a stew and a soup walked into a restaurant......and a posole was born. Rich, flavorful with a kick of spice, this is hearty and everything a traditional…
Fall is here (and winter is right around the corner), so it's time for a soup that will warm you up even on the coldest night. It’s a one…
When all these ingredients combine, you get the perfect Fall soup. It’s cheesy (hello, sharp Cheddar!), a bit healthy (there IS a ton of broccoli), a hint of pumpkin…
This is a tasty mashup between pulled pork and chili with the added fall flavor of pumpkin for a creative twist. It's deep, smokey, and spicy and will warm…
A favorite on menus throughout Tuscany is arista alla Fiorentina—a prime cut of pork that is rubbed or stuffed with an aromatic blend of Mediterranean herbs and roasted to…