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Menu Masters Kitchen
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Appetizers
Sweet and Smokey Roasted Tomato Spread
Fava Bean Crostini
Spicy Chicken Wings with Cool and Tangy Cilantro Dip
Smoked Salmon Layer Dip
Crab Salad with Endive
Beef Tenderloin Canapés
Mango Pineapple Salsa
Asagio and Sausage Stuffed Mushrooms
Spicy Shrimp
Baked Brie with Fig Preserves
Crispy Shrimp Wontons with Sriracha Mayo
Prosciutto and Ricotta Baguette Bites
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