Fig and Pear Pork Roast
Pears and Pork are a match made in heaven! Sweet pears add flavor and cut through the “meatiness” of the pork. The fig jam adds a touch more sweetness and everything gets balanced with the addition of onions and garlic.
It’s a dish that screams Fall and is a great weeknight dinner because you’ll have plenty of leftovers for sandwiches or slices to reheat throughout the week.
