Peach Cobbler

ByLisa
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Serves about six. Or, probably more accurately…two if I’m one of them.

Peach Cobbler

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Total Time: 1 hour
Servings: 6

Ingredients

  • 1 stick butter
  • 1 cup self-rising flour
  • 1 cup sugar
  • 1 cup milk
  • 1 teaspoon vanilla
  • 4 cups of Fresh Peaches

Instructions

  • Melt stick of butter in Pyrex dish in the oven. Mix flour, sugar, milk, and vanilla and pour over melted butter. DO NOT STIR.
  • Spoon peaches over mixture. DO NOT STIR.
  • Cook at 350 degrees until brown and bubbly, about 40 minutes.
Have you made this recipe?I’d love to know! Leave a comment or recipe rating and tag me @amenuforyou on social media!

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