Cheesy Zucchini Crisps (Side Dish)

Last updated on May 15th, 2023 at 06:48 am

This is a great way to get your kids to eat zucchini…..covered in cheese and baked in the oven.

Cheesy Zucchini Crisps (Side Dish)

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Total Time: 45 minutes
Servings: 4

Ingredients

  • Freshly ground black pepper
  • 1 tablespoonย  olive oil
  • Olive oil
  • 2 mediumย  zucchiniย  (about 1 pound total)
  • 1/4ย  cupย  freshly grated Parmesan
  • 1/4 cupย  plain panko
  • 1/8 teaspoonย  salt

Instructions

  • Serves 4
  • Preheat the oven to 450 degrees F. Coat a baking sheet with olive oil.
  • Slice the zucchini into 1/4-inch thick rounds. In a medium bowl, toss the zucchini with the oil. Be sure the zucchini is well coated with the olive oil, to ensure the breading adheres to the zucchini. In a small bowl, combine the Parmesan, panko, salt, pepper. Dip each round into the Parmesan mixture, coating it evenly on both sides, pressing the coating on to make sure it sticks. Place the breaded zucchini in a single layer on the prepared baking sheet.
  • Bake the zucchini rounds until browned and crisp, 25 to 30 minutes. Remove with spatula. Serve immediately.
Have you made this recipe?I’d love to know! Leave a comment or recipe rating and tag me @amenuforyou on social media!

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