Meatballs are one of the absolute greatest comfort foods. And when made into a sandwich they're absolute heaven! These Cheesy Chicken Meatball Subs are chicken parmesan, but in meatball form.
The meatballs are full of herbs and spices and explode with so much flavor! You can either cook them in a skillet, or, brown them in a skillet and then finish them off in a 350 degree oven. You do want them fully cooked because they'll get a brief toss in the sauce, but you're not finishing them off in the sauce. I like browning them on the stove and then finishing them in the oven because I think it creates a much more tender and juicy meatball. But if you prefer cooking them all the way in a skillet, than you do you!
OTHER DELICIOUS WAYS TO SERVE THESE: