Grilled Kalbi Flank Steak with Vegetable Stir Fry

The marinade gives the meat a delicious soy flavor and an amazing tenderness.

Kalbi Flank Steak

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Total Time: 30 minutes
Servings: 8


  • 2 flank steaks
  • 1 cup  low sodium soy sauce
  • 1 cup  saki
  • 1 1/2 cups  fresh cilantro
  • 1/3 cup  of sugar
  • 2 inches  fresh grated ginger
  • 4 cloves  finely minced garlic
  • 1 1/2 teaspoons  crushed red pepper flakes


  • Put all ingredients in blender until thoroughly mixed. Pour marinade over steaks and marinate overnight.
  • Grill 4-5 minutes on each side or until desired doneness.
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